Programs
Healthy Living Hub
The Dedicated Senior Medical Center and Humana Healthy Living Hub promotes good health and overall wellness by engaging West Park residents in a variety of health-oriented activities. The Healthy Living Hub will be available at our farmer’s market every week, hosting organizations centered around health and wellness each week.
Sponsored By
Family Activities Hub
Returning this season, the Casey O’Conor Orthodontics Family Activities Hub offers activities and programming for kids of all ages! Partner organizations, schools, and community members will offer fun things for the whole family to do at each market.
Sponsored By
Sustainability Hub
The Cleveland Water Sustainability Hub features programming related to environmental sustainability, recycling and composting, biking, and more! Join us each week and learn more about sustainability from one of our partner organizations.
Sponsored By
The Veggie Patch
The KCFM Veggie Patch, sponsored by West Park Animal Hospital, is a great place to relax, watch the live music, catch up with friends or family, enjoy a bite of the delicious food available from local farmers, artisans and more, and enjoy the vibes of the market. Our four-legged market goers can enjoy a drink from our WPAH water bowls available every market as well!
Sponsored By
Live Chef Demos at the Market
June 22- CCHAP Meals on Wheels- Food Ambassador Program
June 29- Micah Specialty Foods
July 6- CCHAP Meals on Wheels- Food Ambassador Program
August 3-CCHAP Meals on Wheels- Food Ambassador Program
August 31-CCHAP Meals on Wheels- Food Ambassador Program
September 14-CCHAP Meals on Wheels- Food Ambassador Program
September 21- Hola Island Provisions
September 28-CCHAP Meals on Wheels- Food Ambassador Program
October 12- CCHAP Meals on Wheels- Food Ambassador Program
Are you a neighbor with culinary skills interested in doing your own demo?
Reach out to KCFM Manager, Emily Pikturna, at emily@westparkkamms.com or (216) 329-9536
Virtual Chef and Sustainability Demos
Chef Demos
Cook up fresh recipes with market vendors and neighborhood chefs!
More Chef Demos
Pierogi Pantry shows how they make their fan-favorite Pepperoni Bread!
Myia, owner and operator of Broadcap Farm, cooks up crab cakes using Lion’s Mane mushrooms. The dish is vegetarian; replace the egg, and its now a vegan!
Habesha Ethiopian – Eritrean Restaurant, is cooking up a signature Ethiopian dish, Shekla Tips.
Follow Sean, West Park’s favorite bartender, and manager of the Public House as he mixes up hot toddies featuring ATG Honey.
Cyndy of Sewn by Cyndy walks us through how she makes her fabulous masks for the Kamm’s Corners Farmers Market!
Marie, the owner of Cookie Jar Enterprises, demonstrates how to make her family recipe of the Italian Rainbow Cookie.
Franchesca Bodnar shows you how to cook up a farmers market-fresh Frittata!
Follow along with Pam Alerine from Style Mutt Boutique as she shows you how to make special treats for your furry friends!
4th of July cooking with a twist! Lauren, WPKND’s Sustainability Intern is cooking up Vegan Jackfruit BBQ Sandwiches with Vegan Cole Slaw!
Micah owner of Micah Specialty Foods shares how to make Jollof West African Rice!
Mix up a milkshake with ice cream from Kamm’s Corners Ice Cream Co.!
Conor of 5 Points Coffee & Tea teaches you how to make The Hooley Cooler!
Sustainability Demos
Learn how to make your life more sustainable with easy DIY projects!
More Sustainability Demos
Sustainable Responsible Yard Waste Tips from Danielle and Emily with Green Together West Park.
WPKND Healthy Homes Specialist, Franchesca, shares her secrets on how to green clean!